Made using Pub House Ale, this beer jelly carries the great taste of Publican House ale to the plate. 

Drawing from the ale, this jelly might remind you of a traditional German kolsch. It is delicious paired with chicken or traditional German sausage.




INGREDIENTS: Pub House Ale, Sugar, Pectin. 


  • Refrigerate after opening.
  • Bubbles from head of beer may appear white in jar.
  • No added preservatives.

Pub House Ale Beer Jelly

    Publican House Brewery Logo (no THE) - W


    Beer Jelly

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    Peterborough, Ontario


    © 2016-2019 by Jus-Jellin. All Rights Reserved. 

    Publican House Brewery Beer Jelly and Peanut Brittle by Jus-Jellin

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